Motherdough
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We are an Italian panetteria. We use our century-old pasta madre to leaven everything we make; everything we do is sourdough. Breads, doughnuts, pastries, chees
Serious About Dough? Our flagship workshops focus on fermentation, technique and structure — not just recipes.
Off-leash: Partial
- Indoor OK
- Patio / outdoor seating
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Introducing Motherdough We are an Italian panetteria. We use our century-old pasta madre to leaven everything we make; everything we do is sourdough. Breads, doughnuts, pastries, chees